tag:blogger.com,1999:blog-1416294312697911391.post8233782720910643878..comments2023-04-10T06:40:37.568-04:00Comments on Greenola Girls: If You've Got It, Flaunt ItUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1416294312697911391.post-24123370271667454442012-05-24T17:05:45.499-04:002012-05-24T17:05:45.499-04:00Stopping by to say HI! from GFV Mom's blog hop...Stopping by to say HI! from GFV Mom's blog hop. Can't wait to poke around and explore your blog :)<br /><br />Christina @ http://www.dandelionsonthewall.comChristina Weedonhttps://www.blogger.com/profile/11837135884247456861noreply@blogger.comtag:blogger.com,1999:blog-1416294312697911391.post-68978378682661296982012-05-23T21:37:39.878-04:002012-05-23T21:37:39.878-04:00I'm with you on this. My kids are slowly gett...I'm with you on this. My kids are slowly getting there. My 3 year old is far more adventurous with eating than he used to be. He wouldn't touch anything. Now it's my 20 month old asserting herself in the food department, but I've gotten her to eat more veggies in the last couple weeks than in her entire existence, I'm pretty sure. This week I'm juice fasting, so the kids are sharing my fruit/veggie juice combos and learning what they like and dislike. The pulp is being used for muffins, popsicles, eggs, pasta sauce (or compost if I forget to separate some that won't go well in a meal).And Livehttps://www.blogger.com/profile/10208810520657962098noreply@blogger.com